Sea Kelp

Sea Kelp

Sea Kelp, a nutrient-rich seaweed, is packed with iodine and essential minerals that support thyroid health and metabolism. It helps regulate energy levels and maintain hormonal balance. You’ll find it at work in ThyroFix, promoting optimal thyroid function.

Purezen Product With Sea Kelp

1 product
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    ThyroFix
    ThyroFix

    Turning your thyroid’s frown upside down, effortlessly!

    Rs. 1,595.00

The Ultimate Guide to Using It Right

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Uses and Benefits

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Sea Kelp is a rich source of iodine, which is essential for thyroid hormone production. It supports thyroid function, helping to regulate metabolism, energy levels, and overall endocrine health.

By supporting thyroid health, Sea Kelp aids in maintaining balanced hormones throughout the body, positively influencing reproductive health, mood, and metabolism.

Sea Kelp’s iodine content supports a healthy metabolic rate, which helps regulate energy expenditure and can assist in weight management, especially for those with slow metabolism.

Sea Kelp contains antioxidants, such as fucoidan and vitamins C and E, that protect cells from oxidative stress, supporting overall cellular health and reducing the effects of aging.

Sea Kelp’s rich array of minerals and antioxidants helps strengthen the immune system, promoting resilience against infections and overall immune wellness.

Sea Kelp provides potassium and magnesium, which support cardiovascular health by helping to regulate blood pressure, reduce cholesterol levels, and promote healthy blood circulation.

Sea Kelp’s nutrients, especially iodine and antioxidants, promote healthy, hydrated skin. It can help reduce signs of aging, improve skin elasticity, and support a clear complexion.

Sea Kelp aids in detoxification by supporting liver health and promoting the elimination of toxins and heavy metals from the body, contributing to overall wellness.

References

For Thyroid

  1. Effects of kelp supplementation on thyroid function in euthyroid subjects
    https://pubmed.ncbi.nlm.nih.gov/14583417/
  2. Iodine, Seaweed, and the Thyroid
    https://pubmed.ncbi.nlm.nih.gov/33981614/
  3. The average of dietary iodine intake due to the ingestion of seaweeds is 1.2 mg/day in Japan
    https://pubmed.ncbi.nlm.nih.gov/18578621/